by Borja Matoses The Spanish Mediterranean, spans eight provinces, with a coastline of about 3,000 kilometers that runs from the border with France in the Pyrenees to the Strait of Gibraltar and includes the Balearic Islands. Although each region has a distinct identity, the gastronomic stables are strong and unifying,…

From fine dining to modest hole-in-the-walls…here it is!Luxeat’s best-eating selection for the South of France (in alphabetical order). AM by Alexandre Mazzia A 2-Michelin-starred fine-dining experience inspired by a combination of Mediterranean flavours and chef’s former life in the Republic of Congo. Alexandre’s Congolese influences are featured throughout a menu…

by Bruno Tannino Highly regarded wine writer, penning several awarded articles and co-author of the renowned Sapiens del Vino, Sommelier, Cava trainer, jury member, and all-round wine lover, Bruno Tannino knows wine. And more than just wine he knows Spanish Mediterranean wine; the reason we are so lucky to have…

by Mirazur’s Benoit Huguenin Well under thirty-years-old, head sommelier at three-MICHELIN-starred restaurant, Mirazur in Menton France, Benoît Huguenin represents a new generation of wine experts. “The first words chef Mauro (yes, he’s referring to chef Mauro Colagreco) said to me were, ‘I don’t want a classic sommelier,’” he tells the…

Like everywhere around the world, summer started late in Ibiza this year and until recently, there have been remarkably fewer visitors than usual. The island known for its party scene won’t reopen its clubs either nor its infamous “party” restaurants like Heart. Having lived there for over six years, I’ve…

by Pablo Alomar Salvioni Sake, locally known as Nihonshu, is drenched in myth and mystery. The Japanese seem to have a complex code in their DNA that defines the exclusive rules surrounding sake tasting…and their exceptions, in a deep and difficult balance. What for Europeans is black or white, for…

Curated by Aiste Miseviciute, in alphabetical order From London to Logroño- my list of the best and up-and-coming sushi masters in Europe.For some of these chefs it’s not only a job, but a lifetime quest to achieve perfection. Carl Ishizaki Sushi Sho (1 Michelin star)Upplandsgatan 45, 113 28 Stockholm, Swedensushisho.se+46…

The days are getting warmer. Flowers have started blooming. Summer is just around the corner. Yes, it’s Rosé season! The perfect companion for salads, fruit and seafood, Rosé is also the ideal companion for relaxing in your own backyard during these… interesting times. Check out this exclusive top-five list of…

While these days dining out is not an option, here are some of my favourite restaurants in London which offer delivery or takeaway.Updated on 18th November 2020 Jump to:bakery & breakfast, burgers, sandwiches and bagels, italian, pizza, contemporary european, european regional, seafood, meat & bbq, japanese, chinese, thai / korean,…

My ultimate fish and seafood restaurant list in Europe that includes anything from fine dining temples to historic institutions or modest fish shacks on a beach. Thanks Eatinerary members and friends for the participation. In alphabetic order. Aponiente, El Puerto de Santa Maria, Cadiz Aux Pesked, Saint- Brieuc, France Bacon,…