A pasta “tour de force” in Bologna and its region
A pasta “tour de force” in Bologna and its region
Earlier this summer, Luxeat took a small group of food lovers on a three-day culinary escapade of Italy’s gastronomic region, Emilia Romagna, following a trail of the most important trattorias around Bologna. Known as La Grassa – The Fat One – Bologna is the culinary capital of Italy and home…

