Location: France / page 18 of 29
Juan – the best-kept secret in Paris

Juan – the best-kept secret in Paris

Juan – the best-kept secret in Paris

If you pass by this tiny Japanese restaurant in the 16th, you might not even notice it. The exterior and interior of Juan ( 144 rue de la Pompe, 75116 Paris, tel. 0147274351 ) are typically Japanese, very discrete and minimalist. When I sat down at one of the four tables…

15
Sep '11
Le Pré Catelan

Le Pré Catelan

Le Pré Catelan

Le Pré Catelan is one of my favorite 3 Michelin starred restaurant in Paris. Located in Bois de Boulogne, it is just ten minutes drive from the city (16th arrondissement is the closest). The restaurant is housed in a Napoleon III style pavilion, it’s opulent interior was renovated few years ago.…

6
Sep '11
The Apple dessert

The Apple dessert

The Apple dessert

One of the most beautiful desserts I’ve seen and tasted. More pictures form Le Pré Catelan will follow…

3
Sep '11
La Colombe d’Or

La Colombe d’Or

La Colombe d’Or

La Colombe d’Or is a legendary auberge located in a charming Saint-Paul de Vence village in Provence. The hotel/restaurant is especially famous for its impressive art collection (Artists used to pay their bills with paintings or sculptures.) After the second world war, La Colombe d’Or turned into a jet-set gathering…

28
Aug '11
Le Louis XV by Alain Ducasse

Le Louis XV by Alain Ducasse

Le Louis XV by Alain Ducasse

Provencal products, especially vegetables and herbs are the main focus at Alain Ducasse restaurant Le Louis XV in Monaco. Maybe the restaurant’s plates are gold plated and the sumptuous interior is anything but modern, the cooking is contemporary and light. The menu reflects Mediterranean and Provencal cooking traditions and is…

22
Aug '11
Le Bristol, Paris

Le Bristol, Paris

Le Bristol, Paris

Lunch at Eric Frechon’s restaurant at Le Bristol hotel in Paris – French cooking tradition at it’s best.

8
Aug '11
Guy Savoy, Paris

Guy Savoy, Paris

Guy Savoy, Paris

It’s been a while I haven’t been at Guy Savoy and I’ve almost forgot how brilliant this chef’s cooking is. For me, the food at Guy Savoy represents the true 3 Michelin stars cuisine. You are impressed by the forms, the textures and the presentation, but finally what amazes you…

19
Feb '11
New in Paris: Les Tablettes, Le Mini Palais, Thoumieux

New in Paris: Les Tablettes, Le Mini Palais, Thoumieux

New in Paris: Les Tablettes, Le Mini Palais, Thoumieux

There’ve been quite a few new openings over the last year in Paris. Call it a coincidence or a trend, three of the new restaurants were opened by Parisian chefs étoilés. Two of the chefs, Jean François Piège at Thomieux (former Crillon) and Jean Louis Nomicos at Les Tablettes (former…

14
Jan '11
L’Atelier de Joel Robuchon at the Publicis Drugstore

L’Atelier de Joel Robuchon at the Publicis Drugstore

L’Atelier de Joel Robuchon at the Publicis Drugstore

L’Atelier de Joel Robuchon Etoile at the Publicis Drugstore in Paris (133, av des Champs-Elysées, 75008,Paris , tel. 01 47 23 75 75 ) is the lastest addition to Robuchon restaurants empire. I’ve been at quite a few Robuchon restaurants around the world and I am always amazed how they…

19
Dec '10
Cherry cake… literally

Cherry cake… literally

Cherry cake… literally

“Black forest” cake at La Pâtisserie des rêves 111 rue de Longchamp, Paris. I don’t know how they managed to put the classic “Black Forest” cake (layers of chocolate cake, maraschino cherries and whipped cream) into a crunchy chocolate cherry, but I must say I have never seen such an…

14
Nov '10